Around the globe, millions of people, businesses, and landmarks set aside an hour to host events, switch off their lights, and make noise for climate change action. This year Earth Hour is at 8:30pm on 24 March 2018.
Read more about the event here: https://www.earthhour.org/
The Sustainability Restaurant Association's One Planet Plate Initiative
One Planet Plate is a restaurant campaign to put sustainability on the menu. This will be a chance for chefs worldwide to show how they’re contributing to a better food future, and to galvanise diners to think about and act upon their own food choices, too. The Sustainable Restaurant Association is calling on chefs around the world to to submit a One Planet Plate recipe and feature it on their restaurant menus in time for Earth Hour on 24 March 2018. Each dish will showcase how chefs are addressing the problems in our food system, from sourcing locally to choosing high-welfare meat to re-purposing and reducing food waste.
The One Planet Plate will be featured on your menu to celebrate Earth Hour on 24 March 2018. Additionally, recipes must be submitted to firstname.lastname@example.org by 10 March 2018.