On 24 May 2018, the Security Council unanimously endorsed resolution 2417, paving the way for the international community to address conflict-induced hunger. Join global leaders committed to a world w
Sound decisions can only be made from good information. Yet, each year $239B is invested --and critical policy decisions made-- in agriculture in low and middle-income countries without good and recen
Pairing three African chefs with nutrition students from NYU, the Kitchen Connection Cooking Challenge will ask the teams to curate time-sensitive, nutritionally appropriate, inexpensive dishes with a
A thought leadership panel hosted by Kellogg Company, FReSH and SDG2 Advocacy Hub focused on Sustainable Development Goal 2 and food system resilience. Convened alongside the UN General Assembly, this
Wednesday’s events will look at some of the key challenges facing today’s food industry and society more generally. For World Refugee Day, Mazi Mas ’s refugee chefs are invited to cook with Manifesto
The European Union, the Food and Agriculture Organization of the United Nations (FAO), and the United Nations World Food Programme (WFP) launch a new report today sounding the alarm regarding surging
