Jakarta Launch of the EAT-Lancet Commission

On January 25th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Jakarta, Indonesia. View the event page here. Venue: Auditorium Siwabessy, Jl H.R.Rasuna Sa

Stockholm Launch of the EAT-Lancet Commission

On January 18th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Stockholm, Sweden. About the report: Unhealthy food is the leading cause of disease worldwi

Paris Launch of the EAT-Lancet Commission

On January 18th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Paris, France. About the report: Unhealthy food is the leading cause of disease worldwide,

Napa Valley Launch of the EAT-Lancet Commission

On January 17th, the EAT-Lancet Commission on healthy diets for sustainable food systems will be launched in Napa Valley. About the report: Unhealthy food is the leading cause of disease worldwide, an

EAT Stockholm Food Forum 2019

The EAT Food Forum seeks to drive progress and coordinate action across sectors and disciplines to tackle the intertwined challenges of the global food system. The EAT Stockholm Food Forum is the orga

Plant-Forward Culinary Summit

Blending the culinary inspiration, science, and strategy of its renowned World of Flavor and Menus of Change initiatives, the Global Plant-Forward Culinary Summit will offer hands-on cooking opportuni

Launch of Action Hub London: Thursday

Thursday’s events for the launch of the London Action Hub will focus on inclusion within the food industry. Run by Anna Sulan Masing, Romy Gill and Victoria Stewart, the morning session focuses on the

Launch of Action Hub London: Friday

The final day of the Action Hub’s launch week will be led by chef Merlin Labron-Johnson have Manifesto chefs cook at a Refettorio Felix , a dining space established to support vulnerable local communi

Launch of Action Hub London: Wednesday

Wednesday’s events will look at some of the key challenges facing today’s food industry and society more generally. For World Refugee Day, Mazi Mas ’s refugee chefs are invited to cook with Manifesto