Food-Based Dietary Guidelines
Food-Based Dietary Guidelines: What are they? How they are used? What is their potential?
Hosted by Fatima Hachem, Senior Nutrition and Food Systems Officer at FAO, this webinar will unpack food-based dietary guidelines to answer the following questions:
- What are national FBDGs?
- How have they been traditionally used?
- What is their potential use?
The webinar will also highlight some examples of national FBDGs across the world, and present FAO’s current work in this field.
This is the first of a series of 6 webinars on FBDGs.