Nutrition | SDG2 Advocacy Hub

Good Food For All

GOOD FOOD MAKES PROGRESS POSSIBLE In 2015, world leaders agreed to 17 Global Goals known as the Sustainable Development Goals or SDGs. These goals

WFP Global Hotspots 2020

The WFP Global Hotspots 2020 report identifies 19 critical, complex and fast-deteriorating emergencies at risk of descending further into crisis without the world’s urgent attention.

Chefs’ Manifesto: Join our community today

1000+ chefs from 90 countries are accelerating food systems transformation by taking practical actions. Join us.

Thu, 01/06/2022 - 13:33

Letter from the Director

Mon, 12/06/2021 - 17:16

Mainstreaming a systems approach in nutrition

Reflections ahead of the Nutrition For Growth (N4G) Summit

2021 Global Nutrition Report: The state of global nutrition

Tune into the launch event of the 2021 Global Nutrition Report: The state of global nutrition on 23 November 2021! The 2021 Global Nutrition Report will show that poor diets and resulting malnutrition

United Nations General Assembly Begins!

Zero Hunger, Nourish Future Pledge Launch

More private sector investment is required to ensure Good Food For All, and that Zero Hunger is achieved by 2030. Register here to attend from 10am - 11.30am EST and find out more information.

Wed, 08/25/2021 - 09:27

"The world is at a critical juncture"

The past 18 months have put a once in a lifetime level of pressure on the world.

‘Accelerating Progress towards #GoodFoodforAll: Exploring a New Consensus for Smallholder Farmers’

The SDG2 Advocacy Hub and the International Institute for Sustainable Development are pleased to invite you to a UN Food Systems Pre-Summit Affiliated Session on Accelerating Progress towards Good